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Cahill Porter
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Cahill Porter is a tangy Irish cheddar from Limerick County, Ireland. It is marbled with Porter beer, which gives it a remarkable look, flavor, and texture. "Meaty" comes to mind!
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- Price: $17.99
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Coolea
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Coolea is a type of cow's milk cheese that consists of a smooth, Gouda-like texture with rich, sweet, caramelly flavours. Like Gouda, Coolea cheese is covered in a thick, solid wax rind which contributes to the cheese's flavour and texture. Slow Boat Series.
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- Price: $20.99
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Cashel Blue
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Cashel Blue is a semi-soft blue cows’ milk cheese. It is unique, as it is Ireland’s first farmhouse blue cheese. It is all made on the dairy farm of Jane and Louis Grubb nr Cashel in Co. Tipperary Ireland.
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- Price: $21.00
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Fourme d'Ambert
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Fourme d'Ambert is a rich and creamy cow's milk blue from the Auvergne region of France. Its interior is bone white with distinctive bluing. Although its scent is very earthy, Fourme d'Ambert has a creamy and mild flavor with a slightly nutty finish.
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- Price: $15.99
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Roaring 40s Blue
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Roaring Forties Blue is a rich, creamy, and sweet and becomes slightly nutty with age. This blue is served on a Butter's reclaimed oak wine slat cheese board or after a meal with slightly sweet full-bodied white wines.
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- Price: $18.99
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Smoked Toma
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Smoke Toma is a traditional Italian Alpine-style table cheese. Aged three to five months, it has an elastic body and a confident, but gentle nuttiness. Also available unsmoked.
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- Price: $19.99
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Stilton- Colston Bassett
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Stilton is more traditional than any other. The curd is hand-ladled before draining. This treats the curd more gently and preserves its structure, which results in a luscious, creamy texture when the cheeses are mature.
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- Price: $28.99
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Valdeon
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Valdeón was named best blue cheese a national competition in Spain. It's rich, creamy, mixed cow and goat's milk blue. Stronger than Stilton, but not the strongest. The Valdeón wheel is wrapped in Sycamore leaves which adds to appearance and flavor.
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- Price: $18.25
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Vintage Gouda
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Gouda is a beautiful favorite produced in Holland. It has a fine balance of salty and sweet like butterscotch. Deep caramel in color, crunchy, flaky, and oh so meltingly smooth when it hits the tongue!
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- Price: $18.99
