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Chabichou du Poitou
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Chabichou (also known as Chabichou du Poitou) is a traditional soft, unpasteurized, natural-rind French goat cheese (or Chèvre) with a firm and creamy texture. Crinkly skin. Chaulky paste with a tangy zing finish. 6oz each.
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- Price: $13.99
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Ossau-Iraty
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Ossau-Iraty is a medium-soft, light colored, very complex, with light flavored cheese . The rind is edible and slightly tart which to the experience. Creamy. Not bitter. Slightly sweet, slightly nutty. It finishes richly and smoothly.
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- Price: $37.00
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Purple Haze- American Cheese Society's Winner
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Fresh goat cheese in a three inch round chevre disk. The perfect mixture of lavender and fennel pollen gives this cheese a sweet flavor that plays off the acidity in the cheese for a delightful complement. 4.5 oz
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- Price: $12.99
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Classic Chevre from Vermont Butter and Cheese Co.
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The Vermont Butter & Cheese Creamery story begins with this mild goats’ milk cheese. It was on a farm in Brittany where young Allison Hooper, working for room and board, learned the time-honored traditions of European artisanal cheesemaking.
4oz
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- Price: $3.99
